Hospitality and Catering
When you choose to study Bakery or Professional Cookery at Glasgow Clyde College you will be choosing comprehensive, hands-on professional training for a successful career in hospitality.
Our fully-equipped and purpose-built kitchens provide the perfect environment for you to learn from our Professional Chefs, many of whom, are trained and work in some of the country's top restaurants. With full and part-time courses available from Introductory to NQ level, there's something to suit all students with a passion for food and drink.
Latest News
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Students visit new Barrowfield Training Centre
Students from our NQ Football Performance and Coaching and HND Football programmes recently visited the Barrowfield Training Centre.
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Sunny side up at Glasgow Clyde College with renewed breakfast club
We've partnered with GAP Group, George Leslie Ltd and Sunbelt Rentals to offer free breakfasts to our students.
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What’s the story? Glasgow Clyde brings Britpop back to the classroom
We've unveiled a special Oasis Masterclass designed for younger fans heading to the reunion gigs with their parents.
